Proms

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Looking to have your schools Prom event catered?  Look no further.  Cuisine Catering provides several catering packages to choose from. See whats right for your next Prom event.

Package I – Sit Down Service

STARTERS
Garden salad
Manhattan deli breads and rolls

ENTREE CHOICES (PLEASE SELECT ONE)
All entrees are complimented with garlic red mashed potatoes and an in season vegetable medley
Southern Baked Chicken – This recipe came from Mobile, Alabama. It is a boneless chicken breast with a mild recipe. Voted best taste in prom survey.
Chicken Marsala – Boneless breast with sautéed mushrooms and a bordelaise sauce
Pork tenderloin roast – Tender and lean pork roast w/ a peppercorn sauce (served w/baked applesauce)
Roasted tri-tip beef – Seasoned w/ Montreal seasoning and topped with a French demy-glaze

DESSERT
Light cake and fruit topping
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Package II – Hors d’ oeuvre buffet
THE ALL NIGHT BUFFET
Sliced seasonal fruits
Raw and roasted vegetable crudite w/popular Dips
Imported and domestic bries and cheeses w/ variety crackers and sourdough baguettes
Teriyaki chicken Satay on bamboo skewers topped w/ pineapple and ginger
Tortilla chips and salsas
Dessert bar
Pizza slices
Prom punch and water service
Light cake and fruit topping
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Prom package III – Stationed Buffet
SALAD BAR STATION – Favorite salad items and dressings

PASTA STATION – RIGATONI –Help yourself to Veggie marinara Meat marinara or Alfredo sauce

CARVING STATION – LET THE CHEF CARVE YOU SOME – Baked ham and dip it into our special sauce, Roasted turkey and giblet gravy, Fresh baked rolls

DESSERT STATION – Garden salad, Manhattan deli breads and rolls

BEVERAGE STATION – Prom punch and water service